Want a juicy booch that's refreshing, tastes good, supports good health and is made with zero sugar?
We've got you covered with our Cucumber Mint Kombucha.
It's a 50:50 blend between a specific kombucha and a cold-pressed juice. We combine the juice and booch together and let the flavours infuse together for two months.
CUCUMBER MINT KOMBUCHA CASE
Cucumbers are a nutritional powerhouse containing almost everything you need each day. We've combined them with pineapples, mint leaves and lemons. And then let these flavours infuse in our matcha kombucha. The end result is ever so refreshing.
For best results, drink 250ml with your lunch.